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Great Lakes Brewing Co. Comes To Wilmington

 
Great Lakes Brewing Co. Comes To Wilmington

Please join us next week on Wednesday, March 11 as we welcome Great Lakes beers to town.

Draft lineup:
Burning River Pale Ale
Commodore Perry IPA
Dortmunder Gold Lager
Edmond Fitzgerald Porter
Eliot Ness Amber
 

Have a beer-related question? Want to stump the chump? Email your question and it might see print! [email protected]

Weekly Specials & Events

Monday:

  • Massage Monday: 5-8 PM $10 for 10 minutes with licensed therapist, Josh Lentz.
  • Beer Flights: nine 5 oz samples for $18.
  • Monday Night Nitro: $1 off nitrogen pours.

Tuesday:

  • $1 off all ciders, glasses of wine & mead.

Wednesday:

  • $10 pitchers: Bartender’s choice.
  • Free wine tasting: from 5-7 PM, with two whites and two reds.
  • BYOT (Bring Your Own Trivia): The next wave of pub trivia. Prizes include gift certificates to Chop’s Deli, Memory Lane Comics, Marks of Distinction, as well as beer from us.

Thursday:

  • ExBEERiment: This week, Maaike will be infusing Crazy Mountain Brewing Co.’s Mountain Livin’ Pale Ale with basil & lemons. Our friend David will be in town hanging out and chatting beer with us. The first pint pours at 9 PM.

Friday

  • Bartender’s Choice

Saturday:

  • World Beer Quest: Geographically-themed beer specials.

Sunday:

  • Beer Church: This Sunday, we’ll be pouring Mission Brewery of San Diego, California. We’ll have their Amber and Blonde Ale on tap to pour into logo pint glasses. We also have 32 ounce cans of IPA and El Conquistador Extra Pale Ale. First mass is at 1 PM and second mass is at 8 PM.

Draft Beer

Departures

Don’t miss your connection! These drafts are currently on tap but they won’t last long!


Cask: Ballast Point Victory At Sea Imperial Porter
     With Rum-Soaked Oak Spirals
Cider: Original Sin Dry Cider
CiderSonoma Anvil Bourbon Cider
Mead: B. Nektar Zombie Killer Cherry Cyser
Nitro: Left Hand Milk Stout
NitroWexford’s Irish Cream Ale
Allagash Odyssey Oak-Aged Belgian-Style Dark Ale
Ballast Point Sculpin IPA
Broomtail Rappe Imperial Stout
Coronado Barrelman’s Brown Ale
Coronado Friar Starter Blonde Ale
Coronado/Cigar City Jurata Baltic Porter
Dogfish Head Chateau Jiahu
Duck-Rabbit Baltic Porter
Fuller’s London Porter
Fuller’s London Pride
Green Flash Soul Style IPA
Humboldt IPA

Ilkley The Mayan Chocolate Chipotle Stout
Petrus Winter #9
Southampton Imperial Porter
Sunken City John Henry’s Hammer Imperial Stout
Terrapin Mosaic Red Rye
Troubadour Speciale

Arrivals

These beers are scheduled for landing very soon. They’ll be on our itinerary shortly.


Cask: Red Brick Three Bagger Tripel
     With Rum-Soaked Oak Chips
Cider: Julian Black & Blue
     Blackberry & Blueberry Cider
Mead: Redstone Sunshine Nectar Apricot Mead
Nitro: Moylan’s Dragoon’s Irish-Style Stout
Atwater VJ Black Vanilla Java Imperial Stout
Broomtail Moe Brown Ale
Carolina Brewing Company Groundhog Day
     Imperial Stout
Coronado Orange Avenue Wit
Deep River Backcountry Black IPA
Evil Twin Imperial Biscotti Break Stout
Flat Top Black Rye IPA

Founders Blushing Monk Raspberry Ale
Good Hops Flip Hop IPA
Great Divide Espresso Oak-Aged Yeti Imperial Stout
Howe Sound King Heffy Imperial Hefeweizen
Howe Sound Pothole Filler Imperial Stout
Howe Sound Total Eclipse Of The Hop
     Imperial IPA
New Holland Night Tripper Imperial Stout
Orange Blossom Back In The Day IPA
Oskar Blues G’Knight Imperial Red IPA
Oskar Blues Ten Fidy Imperial Stout
Parallel 49 Salty Scot Sea Salted Caramel Scotch Ale
RJ Rockers/Holy City Collaboration 
     Half Calf Milk Stout
Signature Brew Black Tongue/Mastodon
     Double Black IPA
Southampton Keller Pils
Stone Delicious IPA

New Bottles & Cans

Allagash Odyssey
Founders Blushing Monk
Rogue Sriracha Hot Sauce Stout

Wines by the Glass
White:

Picpoul- De Pinet (France) 2013
Pinot Grigio- Primosole- Organic (Italy) 2012
Riesling- Sun Garden (Germany) 2012
Rioja- Marques de Vizhoja (Spain) 2010
White Blend- Hey Mambo (California) 2013

Red:

Barbera- Noni Bacca (Wilmington, NC) NV
Bonarda- Las Vides (Argentina) 2010
Cabernet Sauvignon- Skyfell (Columbia Valley, Washington) 2012
Pinot Noir- Queen of Hearts (Santa Barbara County, California) 2013
Red Blend- Burnside Road (North Coast, California) NV

Inside the Connoisseur’s Cabinet
 
Cascade Blueberry: Blended wheat and blond ales aged in oak barrels up to eight months on oak, then aged on three months on fresh blueberries. 2014 vintage. 8.19% ABV
 
Cascade Cranberry: Blended sour wheat ales aged up to 18 months in oak barrels with cranberries, orange peel & cinnamon. 2014 vintage. 8.2% ABV
 
Timmermans Oude Kriek: The world’s oldest lambic brewery’s sour ale with cherries. 2014 vintage. 5.5% ABV